Data Mining Sistem Stock Opname Bahan Baku Catering Makanan Sehat Menggunakan Metode Min Max Stock
-
Chyntia Kesuma
*
Universitas Budi Darma, Medan,
Indonesia
- Efori Buulolo Universitas Budi Darma, Medan, Indonesia
- Hukendik Hutabarat Universitas Budi Darma, Medan, Indonesia (*) Corresponding Author
Abstract
Competition in today's business world is increasing, there are more and more innovations made by every entrepreneur to increase sales of the products they make so that they can be accepted in the market and in the community. One of them is Healthy Food Medan, a company engaged in healthy food catering. In making healthy food, it is necessary to stock up on good raw materials, so that one day the company does not lack stock of raw materials. Healthy Food Medan itself will not be separated from the so-called stock taking of raw materials. Of course, it is very interesting to be used as research material. Because of this, a computer program was created to determine the stock of raw materials so that there is no shortage of raw materials. In the application with the Min-Max method, it is expected that the user will no longer have difficulties in terms of stock of raw materials. The Min-Max method itself is a method that determines the maximum amount of inventory and minimum inventory so that there are no shortages and excess goods. Aims to avoid excess and shortage of raw materials by calculating the amount of raw material inventory
References
M. Silvia, Pengendalian Persediaan Bahan Baku Menggunakan Metode Min-Max Stock pada PT Semen Tonasa di Pangkep. 2013.
C. K. Yedida and M. M. Ulkhaq, “Perencanaan Kebutuhan Persediaan Material Bahan Baku Pada CV Endhigra Prima dengan Metode Min-Max,” Perenc. Kebutuhan Persediaan Mater. Bahan Baku Pada CV Endhigra Prima dengan Metod. Min-Max, vol. 6, no. 1, 2017.
B. S. Pranata and D. P. Utomo, “Penerapan Data Mining Algoritma FP-Growth Untuk Persediaan Sparepart Pada Bengkel Motor (Study Kasus Bengkel Sinar Service),” Bull. Inf. Technol., vol. 1, no. 2, pp. 83–91, 2020.
D. P. Utomo and B. Purba, “Penerapan Datamining pada Data Gempa Bumi Terhadap Potensi Tsunami di Indonesia,” Pros. Semin. Nas. Ris. Inf. Sci., vol. 1, no. 1, pp. 846–853, 2019.
R. Amelia and D. P. Utomo, “ANALISA POLA PEMESANAN PRODUK MODERN TRADE INDEPENDENT DENGAN MENEREPAKAN ALGORITMA FP. GROWTH (STUDI KASUS: PT. ADAM DANI LESTARI),” KOMIK (Konferensi Nas. Teknol. Inf. dan Komputer), vol. 3, no. 1, pp. 416–423, 2019.
Bila bermanfaat silahkan share artikel ini
Berikan Komentar Anda terhadap artikel Data Mining Sistem Stock Opname Bahan Baku Catering Makanan Sehat Menggunakan Metode Min Max Stock
Pages: 8-17
Copyright (c) 2022 Chyntia Kesuma, Efori Buulolo, Hukendik Hutabarat
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under Creative Commons Attribution 4.0 International License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (Refer to The Effect of Open Access).
